COLOUR: red
TYPE: dry
VINTAGE: 2018
GRAPE VARIETY: Syrah (100%)
FARMING: Organic Farming and Agroforestry
AGEING: 18 months in enamelled vats.
ALCOHOL CONTENT: 13.5%
VOLUME: 75 cl
CELLARING: 10 years
delicate - floral
The nose is rich, tasty and concentrated. It reveals notes of black cherry, blueberry, blackberry, chocolate, black pepper and licorice. In the mouth, the juice is dense, the notes of black fruits are wrapping the palate. The woody notes are discreet, barely perceptible and the tannins are of great finesse. Great aromatic persistence. A beautiful wine, dense, complex and extremely promising for a long cellar ageing. Our favorite.
(Tasting date : July 2019)
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
COLOR: Red
TYPE: Dry
VINTAGE: 2011
GRAPE VARIETIES: Cabernet Sauvignon (86%), Serine & Syrah (14%)
FARMING: Uncertified Organic
AGING: 12 months in Burgundy barrels.
ALCOHOL: 15.5%
VOLUME: 75 cl
AGING POTENTIAL: 20 years
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!
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