- Nose: intensely fragrant. Notes of black fruit and cocoa, with a hint of spice and coffee.
- Palate: round and flavoursome. Very tasty. Long-lasting aromas.
Tasting date: November 2024.
OUR OPINION: I love it! It's as well-made and tasty as ever, with that slight sweetness on the palate that makes this cuvée a real treat!
| Fragrant - Tasty|
- Nose: powerful. Intense notes of cocoa, roasted coffee, sultanas and candied fruit.
- Palate: tasty and very fragrant.
Tasting date: May 2022
OUR OPINION: aged in an oxidative environment, this Banyuls Reserva is a real delicacy, rich in chocolate and roasted aromas, it is a very nice companion for vegan meals!
- Color: amber.
- Nose: nut, sultana, candied fruit and prune aromas.
- Palate: warm and fragrant.
Tasting date: April 2022
OUR OPINION: rancio wines are rare. The oxidative ageing in solera gives it the nutty and raisiny aromas typical of rancio wines, it is beautiful and good!
- Nose: intense and tasty. Notes of quince paste, honey and candied pear.
- Palate: round and tasty, with a nice acidity that brings a nice tension to the wine.
Tasting date: March 2023.
OUR OPINION: for the gourmand! It is a nice sweet wine, tasty, perfumed, and without any heaviness!
- Nose: intense. Aromas of cocoa, bitter orange, very ripe black cherry, blackcurrant, with a hint of spice (cinnamon, ginger).
- Palate: soft, pleasantly fragrant and tasty.
Tasting date: May 2022
OUR OPINION: this Banyuls rimage is said to be of late bottling because it matured in casks for 15 months, during which it gains in complexity and aromatic richness. Its candied fruit aromas are a delight!
- Nose: intensely fragrant and generous. Aromas of rose, apricot, lychee with a hint of candied orange.
- Palate: nice sweetness on the palate counterbalanced by the natural acidity of the wine.
Tasting date: October 2021
OUR OPINION: extremely tasty!
Beautifully golden colored wine. The nose is rich and complex. Notes of fruit pasta envelop delicious aromas of candied citrus and honey. In the mouth, the attack is fresh, astonishing by its liveliness and the intensity of its perfumes.
The finish is long, lemony, bringing a nice tension to the finish. It's beautiful, perfumed, and incredibly fresh!
With its majestic waltz of fragrances of rose oil, abricot-blossom, lychees and exotic fruits, this vin doux naturel is a real pleasure in mouth, with a sweetness well-balanced by a delicate acidity and a great persistency.
Beautiful and intense aromas of honey, nuts, bitter orange peel, quince paste and acacia flowers. The palate, well-balanced, long, tasty and complex, stretches into a salivating orange peel finish: an exquisite sweet wine.
AMPHORA WINES
Specialized in amphora wines, we offer a sharp selection of white, red or rosé wines, vinified in amphora.
You will find crus:
- fermented and aged in clay amphorae.
- fermented in traditional tanks and aged in clay amphorae.
- only partially aged in clay amphorae.
...including the rare wines completely vinified in Qvevris !