Situated at the foot of the Dentelles de Montmirail, a wall that is a delight for climbing enthusiasts, Gigondas is, after Châteauneuf-du-pape, the most famous AOP in the region. It covers 1200 hectares where a great variety of terroirs coexist, whose characteristics are found in the wines: on the higher ground, sand and limestones, on the lower ground, pebbles and alluvial soils. The best wines have a beautiful intense colour, are fruity and powerful, without being dominated by tannins.
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!