COLOR: amber
TYPE: dry
HARVEST: 2023
GRAPE VARIETY: Chardonnay and/or Savagnin
FARMING: Biodynamic
AGING: 3 years in oak barrels.
ALCOHOL CONTENT: 16%
CAPACITY: 70 cl
CELLAR POTENTIAL: 5 years
COLOR: white
TYPE: dry
VINTAGE: 2018
GRAPE VARIETY: Savagnin (100%)
FARMING: Biodynamic
AGING: under "flor" aging for 7 to 8 years in small oak barrels.
ALCOHOL BY VOL.: 15%
CAPACITY: 62 cl
CELLAR POTENTIAL: 50 years
COLOR: white
TYPE: dry
VINTAGE: 2017
GRAPE VARIETY: Savagnin (100%)
FARMING: Biodynamic
AGING: under flor ageing for 7 to 8 years in small oak barrels.
ALCOHOL CONTENT: 14%
CAPACITY: 62 cl
CELLAR POTENTIAL: 50 years
COLOR: Red
TYPE: Dry
VINTAGE: 2022
GRAPE VARIETY: Ploussard (100%)
FARMING: Sustainable
AGING: 15 months in tunes.
ALCOHOL: 13%
CAPACITY: 75 cl
CELLAR POTENTIAL: 15 years
COLOR: red
TYPE: dry
VINTAGE: 2022
GRAPE VARIETIES: Pinot Noir (1/3) - Trousseau (1/3) - Poulsard (1/3)
FARMING: Biodynamic
AGING: 2 to 4 years in oak barrels.
ALCOHOL CONTENT: 11.5%
CAPACITY: 75 cl
CELLAR POTENTIAL: 20 years
COLOR: white
TYPE: dry
VINTAGE: 2022
GRAPE VARIETY: Savagnin (100%)
FARMING: Biodynamic
AGING: under biological veil for 3 years in small oak barrels.
ALCOHOL CONTENT: 13%
CAPACITY: 75 cl
CELLAR POTENTIAL: 50 years
COLOUR: white
STYLE: dry
VINTAGE: 2022
GRAPE VARIETY: Chardonnay (100%)
FARMING: Biodynamic
AGING: 3 to 4 years in oak barrels.
ALCOHOL CONTENT: 13%
CAPACITY: 75 cl
CELLAR POTENTIAL: 10 years
COLOUR: white
TYPE: rich (53 g/l)
VINTAGE: 2018
GRAPE VARIETY: Pinot Gris (100%)
VITICULTURE: Biodynamic
AGEING: 14 months in large oak casks.
ALCOHOL BY VOLUME: 13%
VOLUME: 75 cl
CELLARING: 10 to 15 years
COLOUR: white
TYPE: dry
VINTAGE: 2020
GRAPE VARIETY: Riesling (100%)
VITICULTURE: Biodynamic
AGEING: 11 months in large oak casks.
ALCOHOL BY VOLUME: 13%
VOLUME: 75 cl
CELLARING: 30 years
COLOUR: white
TYPE: dry
VINTAGE: 2020
GRAPE VARIETY: Riesling (100%)
VITICULTURE: Biodynamic
AGEING: 11 months in large oak casks
ALCOHOL BY VOLUME: 13%
VOLUME: 75 cl
CELLARING: 30 years
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!
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