The Côte d'Or is the region of Burgundy where the greatest wines are made. The red-brown color of the vine leaves in autumn is the origin of the name "Côte d'Or". Benefiting from an ideal exposure allowing them to benefit from the rays of the rising sun, the vines are also protected by the presence of the Morvan massif.
The Côte d'Or is divided into two parts: the Côte de Beaune, essentially renowned for its white wines but also for its red Corton, and the Côte de Nuits producing essentially red wines considered as the masters of elegance.
Infused - Light
Delicate - Fruity - Graceful
FINE - ELEGANT
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
Well-balanced - Fresh - Tasty
Dense - Racy
Fresh - Complex - Elegant
Powerful - Complex - Tonic
Fresh - Mineral - Thirst-quenching
Tasty - Fruity - Fresh
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!