The Saint-Joseph designation represents 1,000 hectares of vineyards and stretches along the meanders of the Rhône over some 60 kilometers. For a long time, it remained in the shadow of its prestigious neighbors, Hermitage and Cornas, but this wine-growing region developed its reputation in the 19th century thanks to Victor Hugo, who in his work "Les Miserables" evoked the famous "vin de Mauves", which used to designate the crus.
vineyard spread over extremely steep slopes with granitic and gneissic soils, generally reserved for the Syrah winegrowing, and on the alluvial terraces constituting the foothills and on which are planted Marsanne and Roussanne grape varieties.
- Nose: tasty and vanilla-flavoured. Notes of red and black fruit with a hint of vanilla and cinnamon.
- Palate: round and fluid.
Tasting date: November 2023.
OUR OPINION: a rather discreet and fruity vintage. It is less full-bodied than the previous vintages and more suited to lovers of light wines.
- Nose: aromatic and slightly smoky. Notes of ripe black fruit and black pepper with a hint of chocolate.
- Palate: silky. Very fine tannins. Very long finish on ripe black fruit.
Tasting date: November 2022.
OUR OPINION: silky and aromatic, this vintage offers us a pleasant bouquet of very ripe fruit, it's very very tasty!
- Nose: fresh and floral. Slight toasted notes opening on white flowers, pear and white grapefruit scents.
- Palate: ample. Rich and tasty texture. Nice aromatic persistence in the finish.
Tasting date: October 2022.
OUR OPINION: it is the marsanne that expresses itself the most in this vintage which offers a more floral profile than its predecessor. This wine has a nice texture and I appreciate its long fresh finish supported by the roussanne. This vintage needs to be served slightly cooler than usual.
- Nose: tasty. Slightly vanilla notes with aromas of sweet spices, cinnamon, and black fruits.
- Palate: tight thread and woody notes.
Tasting date: March 2021
OUR OPINION: to let the wine age a little in the cellar so that the tannins become more rounded.
- Nose: subtle and delicate. Aromas of orange peel, lemon and toasted almond.
- Palate: great aromatic richness.
Tasting date: April 2021
OUR OPINION: A very tasty and well-made vintage.
Other available vintage:
- Nose: powerful. Aromas of blueberry, blackberry and raspberry which give way to fragrances of roasted coffee and spices, with a hint of violet.
- Palate: supple, round and delicious, with a hint of vanilla on the finish.
Tasting date: November 2021.
OUR OPINION: magnificent Saint-Joseph, rich, dense and concentrated.
- Nose: intense and slightly creamy. Notes of almond, yellow peach, lychee, lemon and pink grapefruit with a hint of anise.
- Palate: soft and fragrant attack.
OUR OPINION: a wine full of elegance and refinement!
- Nose: intensely perfumed. Notes of yellow peaches, apricots and passion fruit. Light creamy notes.
- Palate: elegant, silky and supported by a beautiful acidity which gives the wine energy and tone.
Tasting date: May 2020.
OUR OPINION: wonderful vintage !
Other available vintage:
- Nose: dense. Aromas of juicy black cherry, blackberry, chocolate, liquorice with a hint of coffee.
- Palate: rich. Silky tannins.
Tasting date: May 2020
OUR OPINION: LE BERCEAU is a cuvée made from the estate's very old vines, which produce a very concentrated wine. This vintage is very successful, charming and generously flavoured, and should be decanted in its youth to round out the tannins.
Fragrant nose with notes of white flowers and peach flowers, yellow peaches, ripe apricots, lychees and mangoes. Nice attack on the palate, the juice is dynamic, ample and nicely perfumed with a slightly aniseed finish.
Very beautiful Roussanne wine.
(Tasting date : Apr. 2019)
Others available vintages :
AMPHORA WINES
Specialized in amphora wines, we offer a sharp selection of white, red or rosé wines, vinified in amphora.
You will find crus:
- fermented and aged in clay amphorae.
- fermented in traditional tanks and aged in clay amphorae.
- only partially aged in clay amphorae.
...including the rare wines completely vinified in Qvevris !