The vineyard of Beaujolais-Village, located in the south of Beaujolais, is leaning against the "crus" vineyard. It is based on terroirs that allow it to taste like the "crus" one.
Most of these wines are enjoyed within three years after the harvest, but some can be kept for a longer time.
Fruity, well-balanced and attractive, these wines develop more complex aromas of dried fruit over time.
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AMPHORA WINES
Specialized in amphora wines, we offer a sharp selection of white, red or rosé wines, vinified in amphora.
You will find crus:
- fermented and aged in clay amphorae.
- fermented in traditional tanks and aged in clay amphorae.
- only partially aged in clay amphorae.
...including the rare wines completely vinified in Qvevris !