- Nose: powerful. Aromas of walnut, dried citrus peel and morel.
- Palate: elegant, rich and unctuous.
Tasting date: tasting notes of the 2014 vintage.
OUR OPINION: the tiny quantities supplied do not allow me to sacrifice a bottle for tasting. As those wines are of impeccable quality year after year, I wrote the tasting notes of the 2014 vintage as an indication.
Other available vintage:
- Nose: morel, fresh nuts, raisin and curry.
- Palate: elegant and tonic. Persistent finish reminiscent of whisky.
Tasting date: tasting notes of the 2013 vintage.
OUR OPINION: the tiny quantities supplied do not allow me to sacrifice a bottle for tasting. As those wines are of impeccable quality year after year, I wrote the tasting notes of the 2013 vintage as an indication.
- Nose: Dense and peaty. Notes of nuts, straw and candied orange.
- Palate: slightly hoppy. Long finish.
Tasting date: October 2019
OUR OPINION: I really like its long finish, the wine is said to have a "peacock's tail". This totally atypical cuvée is intended for lovers of oxidative wines.
- Nose: rich. Notes of fresh nuts with a hint of curry..
- Palate: slightly peaty. long finish on nuts and hay.
Tasting date: October 2019
OUR OPINION: it's fresh and tasty.
- Nose: complex. Aromas of nuts, raisins, candied orange, and curry.
- Palate: complex and subtle. Finish that stretches on notes of candied orange.
Tasting date: October 2019.
OUR OPINION: beautiful wine, lively and powerful!
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!