COLOR: Blanc de Blancs
TYPE: Brut
VINTAGE: 2013
GRAPE VARIETY: Chardonnay (100%)
FARMING: HVE Certified
DISGORGEMENT: July 2021
ALCOHOL: 12%
CAPACITY:75 cl
AGING POTENTIAL: 15 years
Other vintage available: 2018
The exceptional weight of the bottle (1.8kg) may result in higher shipping costs in the final cart.
PLANTING DATE: N/A.
LOCATION: blend of plots with very low yields.
EXPOSURE: N/A.
SOILS: CAMPANIAN (Upper Cretaceous) chalk and its weathered byproducts (chalk gravel).
HARVEST: manual.
YIELDS: N/A.
SORTING: in the vineyard and in the cellar.
WINEMAKING: use of the cuvée only (juice from the first 3 pressings only). Alcoholic fermentation with indigenous yeasts. No malolactic fermentation. Aging on lees in small 225-liter Bordeaux barrels for 10 months.
RACKING DATE: July 2021.
AGING 'SUR LATTES': 7 years.
DOSAGE: 4.3 g/L (house liqueur made from reserve wines and/or wines of the year).
CORK: natural cork.
"A magnificent cuvée, sublimated by the 7 years spent on laths. The yeast autolysis imparts enchanting notes of black truffle and praline over a lemony backbone—a pure delight! A vintage Champagne built for aging, it displays perfectly mastered tension. Truly beautiful craftsmanship!"
| Country | Champagne |
| Color | White |
| Orange wines | No |
| Clay amphorae wines | No |
| Blanc de Blancs | Yes |
| Type | Brut |
| Classification | Grand Cru |
| Capacity | 75 cl |
| Single Grape Variety | Chardonnay |
| Alcohol rate | 12 % |
| Quality Designation | Champagne |
| Cellar Potential | 15 ans |
| Culture Methods | Haute Valeur Environnementale (HVE) |
| Fining | Yes |
| Filtering | Yes |
| Stopper | Natural cork |
| Cap | CRD Capsule |
| Dominant Aroma Profile | Brioche |
| Body and Structure | Smooth or Balanced (well-balanced, easy to drink, soft tannins) |
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!
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