COLOUR: orange wine (maceration wine)
TYPE: dry (residual sugar: 1 g/l)
VINTAGE: 2020
GRAPE VARIETIES: Sylvaner (1/3) - Riesling (1/3) - Gewürztraminer (1/3)
VITICULTURE: Biodynamic
AGEING: 6 months in large oak casks.
ALCOHOL BY VOLUME: 13.5%
VOLUME: 75 cl
CELLARING: 10 years
COLOR: White
TYPE: Brut Nature
HARVEST: 2020
GRAPE VARIETY: Chardonnay (100%)
FARMING: Organic farming
DISGORGEMENT: November 8, 2023
ALCOHOL: 12%
CAPACITY: 75 cl
CELLAR POTENTIAL: 10 years
COLOR: Red
TYPE: Dry
HARVEST: 2022
GRAPE VARIETIES: Blend of white and red grape varieties
FARMING: Certified Biodynamic
AGING: 18 months in stainless steel tanks
ALCOHOL: 14%
CAPACITY: 75 cl
AGING POTENTIAL: 10 years
COLOR: White
TYPE: Brut Nature Blanc de Noirs
BLEND: 2020 (90%), reserve wines (10% from 2019)
GRAPE VARIETY: Pinot Meunier (100%)
FARMING: Sustainable
DISGORGEMENT: November 2023
ALCOHOL: 12.5%
CAPACITY: 75 cl
CELLAR POTENTIAL: 10 years
The exceptional weight of the bottle (1.8kg) may result in higher shipping costs in the final cart.
Original - Fresh - Delicate
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
Rich - Fragrant - Fresh
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
Refine - Delicate
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
Original - Unctuous
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
COLOR: Rosé de saignée
TYPE: Extra-Brut
HARVEST: 2018
GRAPE VARIETY: Pinot Noir (100%)
FARMING: HVE (High Environmental Value)
DISGORGEMENT: 07/03/2023
ALCOHOL BY VOLUME: 12%
VOLUME: 75 cl
CELLARING: 10 years
Due to the exceptional weight of this bottle (1.8kg), additional shipping fees may apply to your final cart.
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!
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