COLOR: White
TYPE: Brut Nature
HARVEST: 2020
GRAPE VARIETY: Chardonnay (100%)
FARMING: Organic farming
DISGORGEMENT: November 8, 2023
ALCOHOL: 12%
CAPACITY: 75 cl
CELLAR POTENTIAL: 10 years
VINE AGE: 40 years.
LOCATION: 3 plots:
EXPOSURE: N/A
SOILS: dating from the KIMMERIDGIAN with alternating marl and limestone layers.
HARVEST: hand-picked, in several passes over 3 weeks.
YIELDS: N/A
SORTING: in the vineyard and in the cellar.
WINEMAKING: the grapes are slowly pressed with a vertical Coquard-type press. Followed by a light settling in tanks. Alcoholic (indigenous yeasts) and malolactic fermentations take place in 400-liter barrels and Burgundy barrels (4 wines old).
RACKING DATE: N/A.
AGING 'SUR LATTES': 31 months.
DOSAGE: 0 g/L.
CORK: natural cork.
"The terroir reveals itself with force in this chalky and lemony vintage. Notes of apple and almond come to soothe the mineral ardor of this linear cuvée. Reserved for lovers of mineral, fresh, and tense Champagne."
| Country | Champagne |
| Color | White |
| Orange wines | No |
| Clay amphorae wines | No |
| Blanc de Blancs | Yes |
| Type | Brut Nature |
| Capacity | 75 cl |
| Single Grape Variety | Chardonnay |
| Blend | harvest 2020 |
| Alcohol rate | 12 % |
| Quality Designation | Champagne |
| Cellar Potential | 10 ans |
| Service advise | 10-12°C (50-54°F). Open 1/4hr before the service. |
| Culture Methods | Certified Organic Agriculture |
| Total SO2 | less than 10 mg/l |
| Fining | No |
| Filtering | No |
| Stopper | Natural cork |
| Cap | CRD Capsule |
| Dominant Aroma Profile | Lemony |
| Body and Structure | Taut |
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!
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