COLOR: Red
TYPE: Dry
HARVEST: 2022
GRAPE VARIETIES: Blend of white and red grape varieties
FARMING: Certified Biodynamic
AGING: 18 months in stainless steel tanks
ALCOHOL: 14%
CAPACITY: 75 cl
AGING POTENTIAL: 10 years
PLANTING DATE: N/A.
LOCATION: field-blended plots located in the heart of the commune of Bennwihr.
EXPOSURE: N/A.
SOILS: terroir composed of alluvium dating from the QUATERNARY and WÜRMIEN periods.
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GRAPE VARIETIES: Gewürztraminer (60%) - Pinot Blanc (2%) - Pinot Gris (2%) - Muscat (6%) - Pinot Noir (30%)
HARVEST: manual.
YIELD: N/A.
SORTING: in the vineyard and the cellar.
WINEMAKING: Matthieu DEISS has crafted a little curiosity by macerating the Pinot Noir pomace in the juice of the other white grape varieties that make up this cuvée.
Gewürztraminer, Pinot Blanc, and Pinot Gris are pressed immediately after harvest in concrete vats. The Pinot Noir pomace is then added for a maceration of about 2 to 3 weeks. Fermentations are spontaneous (no inoculation). No added sulfites during winemaking.
AGING: 18 months in stainless steel tanks with racking for clarification.
BOTTLING: without fining or filtration.
STOPPER: glass.
NOTE: RIEN NE BOUGE is a wine vinified without added sulfites and bottled without filtration or fining. It may therefore show a slight cloudiness in the glass; it must not be exposed to heat but stored in a cool cellar.
"This wine UFO, sometimes called 'Blouge' (a contraction of white and red), shows a more 'animal' profile this year. Do not hesitate to decant it for 15 minutes so it can deliver its delicious red fruit notes that we love so much!"
| Country | Alsace |
| Color | Red |
| Orange wines | No |
| Clay amphorae wines | No |
| Type | Dry |
| Capacity | 75 cl |
| Main Grape Variety(ies) | Gewürztraminer |
| Alcohol rate | 14 % |
| Quality Designation | Vin de France |
| Cellar Potential | 10 ans |
| Culture Methods | Biodynamic |
| No added sulphits | Yes |
| Fining | No |
| Filtering | No |
| Stopper | Glass |
| Cap | CRD Capsule |
| Dominant Aroma Profile | Fruity |
| Body and Structure | Fresh (light, thirst-quenching) |
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!
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