- Nose: intense. Aromas of black cherry, blackberry, cassis and cinnamon, with a hint of menthol.
- Palate: full, dense and structured. Fine and elegant tannins. Long finish slightly liquorice perfumed.
Tasting date: October 2020
OUR OPINION: a more complex vintage than LA SOURCE, with a dense and fruity texture. Very good!
Others available vintages :
Roasted - Dense - Silky
Powerful nose with a hint of reduction that opens up with aromas of blueberries, coffee, dark chocolate and a hint of black pepper. On the palate, the juice is structured and fruity.
(Tasting date : Feb. 2020)
The nose is rich, tasty and concentrated. It reveals notes of black cherry, blueberry, blackberry, chocolate, black pepper and licorice. In the mouth, the juice is dense, the notes of black fruits are wrapping the palate. The woody notes are discreet, barely perceptible and the tannins are of great finesse. Great aromatic persistence. A beautiful wine, dense, complex and extremely promising for a long cellar ageing. Our favorite.
(Tasting date : July 2019)
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
Other vintage available:
The nose is intense and chalky, it reveals aromas of blueberries, raspberry jam, coffee, licorice and a hint of leather.
The palate is finely structured, the juice is dense. Beautiful aromatic persistence with a finish that stretches on liquorice notes. Very beautiful wine, rich, dense, that can still age ten years in a cellar.
(Tasting date : nov. 2018)
Le nez est intense, légèrement torréfié, il dévoile des notes gourmandes de framboise, de fraise, de groseille et de réglisse. La bouche est soyeuse et joliment fruitée. Un bourgueil plaisir!
(Date de dégustation : nov. 2018)
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!