In the 17th century, a "Champagne wine" was produced which was mostly a still wine and only occasionally sparkled. This slightly pink wine, mainly made from pinot noir grapes, was very popular in the London salons.
From the second half of the 20th century onwards, the champagne underwent considerable and decisive changes. The result was a wine which, after a second fermentation in the bottle, became effervescent: this is the champagne we know today.
Lively - Complex - Well-balanced
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
Other harvest available:
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
Concentrated - Complex - Fresh - Elegant
Nose: concentrated and complex. Aromas of candied citrus fruit, fruit jelly and verbena.
Palate: beautiful energy, fine bubble and a tasty juice with a lemony finish.
Tasting date: March 2021
OUR OPINION: for lovers of complex and tasty Champagnes.
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
- Nose: hazelnuts, almonds, pink grapefruit and lemon.
- Palate: invigorating and delicious at the same time, very fragrant with a delicately praline finish
Tasting date: February 2021
OUR OPINION: high quality champagne of the estate, sapid and well balanced.
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
- Nose: hint of cream, almonds, white peach and lime.
- Palate: tonic and lemony, tasty with a nice saline finish.
Tasting date: December 2020
OUR OPINION: a tonic and saline cuvée, pleasant to drink. Suitable for all palates.
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
Mineral - Fresh - Tonic
- Nose: lime, green apple with a hint of brioche
- Palate: nice tension. Invigorating juice. Lemony and slightly saline finish
Tasting date: December 2020
OUR OPINION: mineral champagne with great freshness, perfect for accompanying oysters!
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
The bubble is fine, the nose reveals aromas of toasted hazelnuts, leaven, lemon, pear, and a touch of frangipane. In the mouth, the juice is tonic, fresh and lemony with a touch of almond in the finish. It's fresh and subtle. Great success for this tensed yet tasty Blanc de Noir champagne !
(Tasting date : Oct. 2019)
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
- Nose: spring nose. Notes of green apple, citrus, roasted bread crusts.
- Palate: Delicate and aromatic, fine bubble, long and nice finish.
Tasting date: October 2016.
OUR OPINION: a high quality and tasty vintage.
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
- Nose: intense aromas of candied fruits, currants, rancio and leaven.
- Palate: sweet and generous, with flavors of honey.
Tasting date: October 2019.
OUR OPINION: Sweet and generous in the palate, with flavors of honey, the champagne is surprisingly lively with a beautiful and a long finish. Its vigour gives us the feeling the wine is less sweet that it is actually. Rare and beautiful, this champagne is perfect for celebration of happy events.
The exceptional bottle's weight (2,6 kg) may result in higher shipping costs for the final shopping cart.
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!