COLOR: Blanc de Blancs
TYPE: Extra-Brut
HARVEST: 2013
GRAPE VARIETY: Chardonnay (100%)
FARMING: HEV
DISGORGEMENT: September 1, 2021
ALCOHOL: 12%
CAPACITY:75 cl
CELLAR POTENTIAL: 10 years
The exceptional weight of the bottle (1.8kg) may result in higher shipping costs in the final cart.
PLANTING DATE: 1974.
LOCATION: Plot ZH303 in the Val Cornet lieu-dit.
EXPOSURE: N/A.
SOILS: marl and limestone soil dating from the KIMMERIDGIAN,
HARVEST: hand-picked.
YIELDS: N/A.
SORTING: in the cellar.
WINEMAKING: grape pressing. Settling for 12 to 24 hours in stainless steel tanks. Racking into 10hl Tuscan Dolia (amphorae). Indigenous yeasts, alcoholic and malolactic fermentations completed.
RACKING DATE: March 2014.
AGING 'SUR LATTES' : 7 years & 6 months.
DOSAGE: 1 g/L.
CORK: natural cork.
"Winemaking in Dolium brings an almost airy texture and a strong identity to this wine. Racy, perfectly balanced, and patinated by these long years of aging, it delights us with notes of candied fruit, honey, and quince paste. A little marvel!"
| Country | Champagne |
| Color | White |
| Orange wines | No |
| Clay amphorae wines | Yes |
| Blanc de Blancs | Yes |
| Type | Extra-Brut |
| Vintage | Récolte 2013 |
| Capacity | 75 cl |
| Single Grape Variety | Chardonnay |
| Alcohol rate | 12 % |
| Quality Designation | Champagne |
| Cellar Potential | Plus de 10 ans. |
| Service advise | 12-14°C (54°-57F). Decant 1hr before the service. |
| Culture Methods | Sustainable cultivation method |
| Total SO2 | 32 mg/l |
| Sugar addition | 1 g/l |
| Fining | No |
| Filtering | No |
| Stopper | Natural cork |
| Cap | CRD Capsule |
| Dominant Aroma Profile | Evolved / Tertiary |
| Body and Structure | Smooth or Balanced (well-balanced, easy to drink, soft tannins) |
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!
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