COLOR: White
TYPE: Blanc de Blancs Extra-Brut
VINTAGE: 2017
GRAPE VARIETY: Chardonnay (100%)
FARMING: Organic farming
DISGORGEMENT: March 2023
ALCOHOL: 12.5%
CAPACITY: 75 cl
CELLAR POTENTIAL: 10 years
Other vintage available: 2016
The exceptional weight of the bottle (1.8kg) may result in higher shipping costs in the final cart.
PLANTING DATE: N/A
LOCATION: N/A
EXPOSURE: N/A
SOILS: Plot located east of Verzy where CAMPANIAN chalk, exceptionally rich in flint, outcrops. This terroir, formed 80 million years ago during the Upper Cretaceous (Santonian-Campanian), bears witness to the former presence of a calm, shallow sea, where the skeletons of abundant living organisms sedimented to form this chalk.
HARVEST: Manual.
YIELD: N/A
SORTING: In the cellar.
WINEMAKING: Alcoholic fermentation with a starter of indigenous yeasts. Malolactic fermentation. No added sulfites. Aged on lees for 6 months (50% in oak barrels, 50% in tanks). Bottled without fining or filtration.
RACKING DATE: N/A
AGING "SUR LATTES": 60 months.
SUGAR ADDITION: 1.5 g/L.
CORK: Natural cork.
"A lively and taut vintage, marked by dominant notes of Granny Smith apple and a finely chiseled lemony framework. Intended for lovers of tension-driven Champagnes."

| Country | Champagne |
| Color | White |
| Orange wines | No |
| Clay amphorae wines | No |
| Blanc de Blancs | Yes |
| Type | Extra-Brut |
| Classification | Grand Cru |
| Capacity | 75 cl |
| Single Grape Variety | Chardonnay |
| Alcohol rate | 12,5 % |
| Quality Designation | Champagne Grand Cru |
| Cellar Potential | 10 ans |
| Culture Methods | Certified Organic Agriculture |
| Fining | No |
| Filtering | No |
| Stopper | Natural cork |
| Cap | CRD Capsule |
| Dominant Aroma Profile | Fruity |
| Body and Structure | Taut |