Other vintages available :
COLOR: white
TYPE: dry
VINTAGE: 2018
GRAPE VARIETY: Chardonnay (100%)
FARMING: Biodynamic
MATURATION: 24 months on lees in oak barrels.
ABV: 13,5%
VOLUME: 75 cl
AGING POTENTIAL: 15 years
- Nose: intense. Slightly mentholated notes. Aromas of blackcurrant, liquorice, and black cherry.
- Palate: pleasantly perfumed. Silky tannins. Finish evoking a black cherry juice.
Tasting date: February 2023.
OUR OPINION: very nice vintage, very successful. I like its tasty and immediate side!
Other vintage available:
COLOUR: white
TYPE: dry
VINTAGE: 2020
GRAPE VARIETY: Chardonnay (100%)
FARMING: Sustainable Farming
AGEING: 12 months in vats
ALCOHOL CONTENT: 13.5%
VOLUME: 75 cl
CELLARING: 8 years
COLOUR: white
TYPE: dry
VINTAGE: 2021
GRAPE VARIETY: Chardonnay (100%)
FARMING: Biodynamic Farming
AGEING: 10 months in demi-muids (large oak vats).
ALCOHOL CONTENT: 12.5%
VOLUME: 75 cl
CELLARING: 10 years
COLOR: white
TYPE: dry
VINTAGE: 2017
GRAPE VARIETY: Savagnin (100%)
FARMING: Sustainable
AGING: 7 years under flor in 228-liter barrels and half-muids
ALCOHOL BY VOL: 14,5%
CAPACITY: 62 cl
CELLAR POTENTIAL: 50 years
COLOR: red
TYPE: dry
VINTAGE: 2021
GRAPE VARIETIES: Trousseau (80%) - Ploussard (20%)
FARMING: Sustainable
AGING: 12 months in large oak tuns (foudres)
ALCOHOL CONTENT: 13%
CAPACITY: 75 cl
CELLAR POTENTIAL: 20 years
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!
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