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CARPE DIEM 2018 (Domaine de l'Ecu)
37,00 € In stock!LOIRE VALLEY - VIN DE FRANCE - DRY WHITE WINE
Grape variety: Melon de Bourgogne (100%)
Biodynamics Native yeasts
No added sulphites Ageing in clay amphorae for 18 months- Nose: delicate and floral. Notes of white flowers, vine peaches, pink grapefruit with a hint of aniseed.
- Palate: fresh and mineral. Long aniseed finish.
Tasting date: February 2021
OUR OPINION: a very light and refreshing vintage!
The exceptional bottle's weight (1.8kg) may result in higher shipping costs for the final shopping cart.
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CLOS PLINCE 2018 (Château Gombaude-Guillot)
56,00 € In stock!BORDEAUX - AOP POMEROL - RED WINE
Grape varieties: Merlot (80%) - Cabernet Franc (20%)
Biodynamics Native yeasts
Ageing in amphorae (2/3) and new oak barrels (1/3) for 12 months
DIAM10© cork stopper- Nose: generous and open. Vanilla notes which black fruits, sweet spices and a hint of liquorice and coffee.
- Palate: full-bodied with fine tanins.
Tasting date: November 2020
OUR OPINION: fruity - full-bodied. The 2018 vintage of the Clos Plince is more robust than the previous one, I advise to let it age a little more in the cellar, failing that to decant it a few hours before serving.
Limited quantities, only 1200 bottles produced by the estate.
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AUXERROIS Qvevri 2012 (Domaine Laurent Bannwarth)
32,90 € In stock!ALSACE - AOP ALSACE - Orange Wines
Fermentation in Qvevri
The juice is clear, of a beautiful orange color. There is a slight reduction present on the nose which disappears after a few minutes of aeration in the glass, to give way to elegant notes of kiwi, mirabelle plum, quetsche and a hint of lily of the valley. On the palate, the juice is supple and delicious with a slightly peaty finish evoking whiskey.
A wine of finesse and delicacy, a nice surprise !
(Tasting date : April 2020)
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PINOT GRIS Qvevri 2014 (Domaine Laurent Bannwarth)
37,00 € In stock!ALSACE - AOP ALSACE - Orange Wines
Made in Qvevris / No added sulphits
The juice is salmon-colored, and the nose, intense and totally atypical, evokes the armagnac : there are scents of ripe apricots, rhubarb, raisins, and quince paste. The mouth is supple, invigorating and very pleasantly scented, the tannins are barely noticeable. A beautiful curiosity !
(Tasting date : April 2020)
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THURISSEY 2018 (Jean-Marie CHALAND)
25,40 € In stock!BOURGOGNE - AOP VIRÉ-CLESSÉ - DRY WHITE WINE
Grape variety: Chardonnay (100%)
Organic wine Native yeasts
Partial vinification in clay amphorae- Nose: creamy and slightly toasted notes, aromas of yellow peaches, white flowers, and lemon, with a hint of tangerine .
- Palate: dynamic and generously scented, beautiful aromatic persistence with a finish that stretches on amazing notes of Grand-Marnier liqueur.
Tasting date: January 2020
OUR OPINION: a very rich wine that will gain in complexity with age, it is the most opulent of the range.
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SYLVANER Qvevri 2014 (Domaine L. Bannwarth)
35,00 € In stock!ALSACE - AOP ALSACE - Orange Wines
Made in Qvevris
Juicy nose with aromas of fresh grapes, white flowers, mirabelle plum, and plum brandy. The palate is very delicate, it offers a nice acidity and elegant lemony notes.
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GEWÜRZTRAMINER Qvevri 2016 (Domaine Bannwarth)
36,00 € In stock!ALSACE - AOP ALSACE - Orange Wine
Qvevri maceration / No added sulphits
Generous and floral nose, with scents of rose, lychees and dried apricots. The palate is lively and elegantly scented. A very fresh and very floral vintage !
(Tasting date : April 2020)
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Amphora winesAtypical
AMPHORA WINES
Specialized in amphora wines, we offer a sharp selection of white, red or rosé wines, vinified in amphora.
You will find crus:
- fermented and aged in clay amphorae.
- fermented in traditional tanks and aged in clay amphorae.
- only partially aged in clay amphorae.
...including the rare wines completely vinified in Qvevris !
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- ALSACE/JURA
- BORDEAUX
- BURGUNDY
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- LOIRE VALLEY
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