COLOR: White
TYPE: Dry
VINTAGE: 2022
GRAPE VARIETY: Chardonnay (100%)
FARMING: Sustainable Farming
AGING: 12 months on fine lees in oak barrels (25% new oak)
ALCOHOL: 13%
CAPACITY: 75 cl
AGING POTENTIAL: 10 years
PLANTING DATE: 2016.
LOCATION: plot located in the Sur le sentier du clou climate, with steep slopes. The latter is one of the most renowned climates of the appellation.
EXPOSURE: South-east, at an altitude of 300-350 meters.
SOILS: marly soil, perfect for crafting great white wines.
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HARVEST: manual.
YIELD: N/A.
SORTING: in the vineyard and the cellar.
WINEMAKING: immediate pressing of berries and clusters. Alcoholic fermentation with indigenous yeasts. Malolactic fermentation completed.
AGING: on lees in oak barrels (including 25% new oak barrels) for 12 months, then 3 months of rest in stainless steel tanks for stabilization.
BOTTLING: after fining and filtration.
CORK: DIAM5®, specially designed to guarantee the absence of any contamination of the wine by the cork (known as "cork taint"), thanks to the use of the flower of the cork previously cleared of the molecule responsible for this aromatic defect.
"This Saint-Aubin is delicately toasted with a complex nose (almond, citrus, and kumquat) and a smoothness highlighted by a beautiful acidity on the palate. It stands out for its long finish of candied citrus—a true delight!"
| Country | Burgundy |
| Color | White |
| Orange wines | No |
| Clay amphorae wines | No |
| Type | Dry |
| Classification | 1er cru |
| Vintage | 2022 |
| Capacity | 75 cl |
| Single Grape Variety | Chardonnay |
| Alcohol rate | 13 % |
| Quality Designation | Saint-Aubin 1er Cru |
| Cellar Potential | 10 ans |
| Service advise | 12-14°C. Open 1/4hr before the service. |
| Culture Methods | Sustainable cultivation method |
| Fining | Yes |
| Filtering | Yes |
| Comments | Ageing in oak barrels for 12 months. Extra 3-month ageing phase in stainless steel tanks. Fining + filtration before bottling. |
| Stopper | Diam |
| Cap | CRD Capsule |
| Dominant Aroma Profile | Fruity |
| Body and Structure | Smooth or Balanced (well-balanced, easy to drink, soft tannins) |
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!
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