COLOR: Blanc de Noirs
TYPE: Brut Nature
HARVEST: 2017
GRAPE VARIETY: Pinot Noir (100%)
FARMING: HEV
DISGORGEMENT: September 1, 2021
ALCOHOL: 12%
CAPACITY:75 cl
CELLAR POTENTIAL: 10 years
Other vintage available: 2019
The exceptional weight of the bottle (1.8kg) may result in higher shipping costs in the final cart.
VINE AGE: N/A.
LOCATION: N/A.
EXPOSURE: N/A.
SOILS: soil dating from the KIMMERIDGIAN, composed of 3 layers of marl separated by 2 layers of marine fossil-rich limestone.
HARVEST: hand-picked.
YIELDS: N/A.
SORTING: in the cellar.
WINEMAKING: the musts from pressing are transferred to temperature-controlled stainless steel tanks and into 10hl Dolium, where alcoholic and malolactic fermentations take place. They are then blended and cold stabilized (tartaric precipitation).
RACKING DATE: March 2018.
AGING 'SUR LATTES' : 3 years & 6 months.
DOSAGE: 0 g/L.
CORK: natural cork.
"The year 2017 was a cool year, endowing this Champagne with a mineral and tonic profile. The balance on the palate is perfect; the elegant waltz of lemon, green apple, and brioche notes will please every palate!"

| Country | Champagne |
| Color | White |
| Orange wines | No |
| Clay amphorae wines | No |
| Blanc de Noirs | Yes |
| Type | Brut Nature |
| Vintage | Récolte 2017 |
| Capacity | 75 cl |
| Single Grape Variety | Pinot noir |
| Alcohol rate | 12 % |
| Quality Designation | Champagne |
| Cellar Potential | 10 ans |
| Service advise | 10-12°C (50-54°F). Open 1/2 hr before the service. |
| Culture Methods | Sustainable cultivation method |
| Total SO2 | 32 mg/l |
| Sugar addition | 0 g/l |
| Fining | No |
| Filtering | No |
| Stopper | Natural cork |
| Cap | CRD Capsule |
| Dominant Aroma Profile | Lemony |
| Body and Structure | Fresh (light, thirst-quenching) |