COLOR: Red
TYPE: Dry
VINTAGE: 2023
GRAPE VARIETY: Mourvèdre (100%)
FARMING: Sustainable (Lutte Raisonnée)
AGING: 12 months in stainless steel tanks.
ALCOHOL BY VOLUME: 15%
VOLUME: 75 cl
CELLARING: 10 years
Other vintage available: 2022
HARVEST: Manual.
SORTING: At the winery.
WINEMAKING: Fermentation in vats driven by indigenous yeasts.
AGING: 12 months in stainless steel tanks.
BOTTLING: Performed without filtration.
CLOSURE: Natural cork.
"Enclos 2023 is an expressive and generous wine revealing notes of blackcurrant and black cherry, enhanced by a noble balsamic touch. After a brief aeration, the palate captivates with its supple entry and its rich, enveloping texture. Decanting for 15 minutes before serving is highly recommended."

| Country | Languedoc Roussillon |
| Color | Red |
| Orange wines | No |
| Clay amphorae wines | No |
| Type | Dry |
| Vintage | 2023 |
| Capacity | 75 cl |
| Single Grape Variety | Mourvèdre |
| Alcohol rate | 15 % |
| Quality Designation | Pays d'Hérault (IGP) |
| Cellar Potential | 10 ans |
| Culture Methods | Non-certified Organic culture |
| Filtering | No |
| Stopper | Natural cork |
| Cap | CRD Capsule |
| Dominant Aroma Profile | Spicy, Fruity |
| Body and Structure | Smooth or Balanced (well-balanced, easy to drink, soft tannins) |