COLOR: White
TYPE: Brut Nature
BLEND: 2020 (55%) - 2019/2018 (45%)
GRAPE VARIETY: Pinot Noir (65%) - Chardonnay (35%)
FARMING: Organic farming
DISGORGEMENT: December 2023
ALCOHOL: 12.5%
CAPACITY: 75 cl
CELLAR POTENTIAL: 10 years
The exceptional weight of the bottle (1.8kg) may result in higher shipping costs in the final cart.
PLANTING DATE: N/A
LOCATION: N/A
EXPOSURE: N/A
SOILS: CAMPANIAN chalk, whose richness in flint gives the wines finesse and precision. On this terroir, Pinot Noir brings roundness, while Chardonnay ensures, through its finesse, fruitiness, and natural acidity, perfect aging for this blend of white and black grapes.
HARVEST: Manual.
YIELD: N/A
SORTING: In the cellar.
WINEMAKING: Immediate pressing to avoid coloring the juice. Alcoholic fermentation with a starter of indigenous yeasts. Malolactic fermentation completed. Aged on fine and gross lees for 6 months before bottling and secondary fermentation.
DATE OF TIRAGE: N/A
AGING "SUR LATTES": 32 months.
DOSAGE: 0 g/L.
CORK: Natural cork.
"This blend is slightly more tense than usual, likely due to its lack of dosage; a choice made to preserve its delicate nose and great freshness. Notes of brioche, green apple, and citrus abound—its finesse will undoubtedly seduce you!"
| Country | Champagne |
| Color | White |
| Orange wines | No |
| Clay amphorae wines | No |
| Type | Brut Nature |
| Classification | Grand Cru |
| Capacity | 75 cl |
| Main Grape Variety(ies) | Pinot noir |
| Blend | Vintages : 2020 (50%) - 2019/2018 (50%) |
| Alcohol rate | 12,5 % |
| Quality Designation | Champagne Grand Cru |
| Cellar Potential | 10 ans |
| Culture Methods | Certified Organic Agriculture |
| Fining | No |
| Filtering | No |
| Stopper | Natural cork |
| Cap | CRD Capsule |
| Dominant Aroma Profile | Lemony |
| Body and Structure | Fresh (light, thirst-quenching) |
Specialized in amphora wines, we offer you a selection of the best white, red and rosé wines vinified in amphorae.
You will find vintages:
- fermented and aged in clay amphorae
- fermented in traditional tanks and aged in clay amphorae
- partially aged in clay amphorae...
...not to mention the rare wines vinified entirely in Qvevris!
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