Champagne MOREL Père & Fils

In the heart of the village "Les Riceys", the Champagne Morel House has been growing vines for more than five generations. Knowledge and skills passed down from father to son in a concern of respect for environment thanks to sustainable cultivation methods.

Besides Champagnes, The House produces the "Rosé des Riceys", a still rosé wine made from pinot noir that is the pride of the house and that we consider as the best rosé of France.

More details about the Morel Père&Fils Champagne House on our blog (written in French).