SAINT-JEAN 2020 (Sylvain MOREY - La Bastide Du Claux)

RHÔNE - AOP LUBERON - RED WINE

COLOR: Red

TYPE: Dry

VINTAGE: 2020

GRAPE VARIETIES: Grenache Noir (98%) - Cinsault (2%)

FARMING: Uncertified Organic

AGING: 24 months in enamel-lined tanks

ALCOHOL BY VOLUME: 13.5%

VOLUME: 75 cl

CELLARING POTENTIAL: 10 years

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27,70 €tax incl.

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Terroir

PLANTING DATE: 1963

LOCATION: Saint-Jean lieu-dit, situated at an altitude of 400 meters. Gently sloping plots.

EXPOSURE: South

SOIL: Limestone colluvium dating from the HOLOCENE. This gravelly soil represents one of the domain's finest qualitative terroirs.

Viticulture & Vinification

HARVEST: Hand-harvested

SORTING: In the vineyard and at the winery

VINIFICATION:

  • Complete destemming. No crushing.

  • 12-day maceration.

  • Alcoholic fermentation with indigenous yeasts.

  • Blending of press and free-run juices after maceration.

AGING: 24 months in enamel-lined tanks

BOTTLING: Without fining or filtration

CLOSURE: Natural cork

Sommelier's Note

"Intense and deeply generous; vibrant red and dark fruit aromas intermingle with the gentle warmth of sweet spices and cinnamon. On the palate, the wine is round and enveloping, framed by silky, velvety tannins. A charming vintage boasting remarkable aromatic complexity, to be savored for the pure pleasure of fruit and conviviality!"

VignArtea
 
Data sheet
CountryRhône Valley
ColorRed
Orange winesNo
Clay amphorae winesNo
TypeDry
Capacity75 cl
Main Grape Variety(ies)Grenache noir
Alcohol rate13,5 %
Quality DesignationLubéron
Cellar Potential10 ans
Culture MethodsNon-certified Organic culture
FiningNo
FilteringYes
StopperNatural cork
CapCRD Capsule
Dominant Aroma ProfileSpicy, Fruity
Body and StructureSmooth or Balanced (well-balanced, easy to drink, soft tannins)

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